Attems Pinot Grigio Ramato is a striking copper-hued wine from Venezia Giulia crafted in the traditional Ramato style — Pinot Grigio grapes with brief skin contact, yielding a wine unlike any standard Pinot Grigio. The nose is fragrant with white peach, cantaloupe, and wild flowers; the palate is enveloping and savory with pink grapefruit, tangerine zest, and apple supported by fresh acidity and a long, mineral finish. An exceptional food wine for cured meats and pasta with shellfish.