Imagery Sauvignon Blanc is a vibrant California white wine from Sonoma Valley, blended with 5% Dry Muscat for added refinement and softness. The nose offers subtle honeysuckle and ripe honeydew melon, while the palate is lively with citrus, lemon-lime, and grapefruit flavors that carry through to a smooth, elegant finish. An approachable, food-friendly white that excels with fresh salads, seafood, and light pastas.