Salt Spring Wild Cider Bitter Orange is a small-batch craft cider from Salt Spring Island, BC, made with locally sourced apples and infused with bright bitter orange. Tart and refreshing, it balances the natural sweetness of BC apples with a zesty citrus character and pleasant herbal bitterness. Beautifully dry with a crisp finish, this 750 mL bottle captures the spirit of Pacific Northwest cidermaking at its most artisanal.