Green Spot is one of Ireland's most iconic single pot still whiskeys, produced at Midleton Distillery for Mitchell and Son of Dublin. Triple distilled from malted and unmalted barley and matured 7–9 years in ex-bourbon and sherry casks, it delivers classic Irish pot still character. The nose offers fresh orchard fruit, aromatic spices, and toasted wood. The palate is rich with ripe fruit, honey, and warm spice. The finish is smooth and lingering with soft oak. Bottled at 40% ABV.