Bearface Triple Oak is a single grain Canadian whisky aged seven years in ex-bourbon American oak, then finished in French red wine casks and virgin Hungarian oak. The three-wood maturation builds exceptional complexity: honey, marzipan, and vanilla from American oak; cranberry and pear from French oak; and warm spice and depth from triple-toasted Hungarian oak. The nose is dessert-sweet, the palate rich and layered, and the finish long with lingering oak warmth. 42.5% ABV.